2 quarts lime sherbet
2 liters ginger ale
1 (46-ounce) can pineapple juice
Maraschino cherries (if desired)
In a punch bowl, add 2 quarts of slightly softened lime sherbet. Then add ginger ale and pineapple juice. Decorate with lemon and lime slices and some maraschino cherries. Beeeeautiful!
~ Contributed by Linda K.